Feed Me Portland!

6 Hot New East Portland Eateries. Jen has a fantastic rundown of some great new options on Portland’s eastside.

First ripe tomatoes of the summer. About time.

This is the first part in a series of posts where I grill meat in my backyard. I like grilling. Meat. In my backyard. I’ve got an old, beat up W

I visited the John’s Landing Zupan’s recently. When I worked in the area a few years back, I’d regularly patronage the sandwich counter centered in the market. What I appreciated most was their wilingness to pile on “N” number of meats if you checked their corresponding boxes off on the Zupa

U.S. restaurants starved for business. (LA Times) The number of restaurants operating nationwide dropped this year for the first time in more than a decade, a survey shows, with California account

Oyster Herpes Deaths Tied to Global Warming. (Discovery News) A new, virulent form of herpes is killing large numbers of Pacific oysters. Scientists think global warming may be fueling the vi

Today is International Beer Day. For those who enjoy craft brews, you can thank that fucking commie cocksucker Jimmy Carter: To make a long story short, prohibition led to the dismantling of many small breweries around the na

Tombo tuna crudo with ice lettuce. The tuna was sliced carpaccio-style, and sprinkled with an herb that gave it an anise-y/juniper note.