June 26th, 2010 at 02:18 am
Who says "fix" dinner. Like, "I am going to fix dinner". Is it broken? Why are you going to fix it? You make dinner, or you prepare dinner. Duh.
LadyConcierge
March 7th, 2010 at 10:00 pm
Long time no see! I have moved to the town of McMinnville, Oregon. I am no longer
December 12th, 2009 at 03:25 pm
Baby, it's cold outside...actually, today it is 31*F, much warmer than the 14*F of a few days ago. Still, the crispy weather just begs for something hot and slow-cooked in a flavorful braise.A few weeks ago we picked up a whole pork shoulder for about 11 bucks. I had a thought of making pulled pork,
November 20th, 2009 at 09:00 pm
I'm back from my honeymoon in Cancun and have lots of pictures. I'll get
October 16th, 2009 at 02:38 pm
Best Dishes or Meals of the month so far: Bechamel - topped lasagna (my own kitchen)Duck - the London GrillSeafood Dinner - Taste of Jakarta (my first Indonesian food!!!)Cabbage Chicken Salad - BambuzaBun Bo Hue - Chino SaigonBest Birthday Gift:iPhone - my fa
October 4th, 2009 at 10:00 pm
July 29th, 2009 at 03:33 pm
I am officially giving myself a break for the next 2 months while I finish planning the wedding and actually get myself married off. I may post now and then, but don't look for me back until October.Wish me luck!
July 14th, 2009 at 11:00 pm
Asparagus, the harbinger of spring. It's a litt
July 3rd, 2009 at 12:45 pm
This post was written in November 2007 but never published. Why, I don't know.As the new home of Portland favorite Chef Daniel Mondok - formerly of Carlyle and Olea, Sel Gris has to live up to some lofty expectations.Ris de Veau: crisp sweetbreads, app
June 27th, 2009 at 12:30 pm
This is my new favorite dessert to bring. Bring where? Anywhere! Potlucks, picnics, dinner at dad's, baby showers, and the like.There's two sticks of butter in the crust