March 9th, 2010
A longtime reader contacted me the other day to say that he would be traveling in Florida, and would be having dinner with his wife at a restaurant in Naples. He wanted to know what I would drink if I were spending about $100. He said that he would prefer to drink either white or red Burgundy, but he would be open to other
Hey folks. I'm back. Sort of. I've moved over to Wordpress at www.elizabethfuss.com. Please come check it out. You can see my blog, plus recipes, plus links to my other writing and even my resume. Exciting, right?Let me know what you think, k?
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Steve Jones' latest venture, Cheese Bar, is open for business! After
Green Wok, Brief Review Overall Service Food Quality Atmosphere Vegan Options 8.5 9 8.5 8 10 Location: 11137 SW Capitol Hwy Portland, OR 97219 503-246-1683 Hours: Sun-Thurs 11am-9m, Fri-Sat 11am-10pm, Buffet lunch M-F Times Visited: 5 ~ Step inside of Green Wok, and it’s easy to believe you’re in countless other, identi
Via Leo Laporte, If I was traveling through a strange and foreign land, like maybe Petaluma, I’d want one of these with me:
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My pal Sharon Oreck, in whose Los Feliz kitchen I sit, is releasing her first book,
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Flowers Restaurant, Seattle
once again, I’m back after a bit out of town. this time, it was for a few days in Seattle. while I was there, I decided my next realistic dream job involves frequent travel and keeping Portland as my home base. I certainly can’t afford to travel recreationally as much as I
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THE CONTEST IS NOW CLOSED.
There have not been many entries in the food limerick contest this year. Remember, the first prize is a $75.00 gift certificate from Accanto and a $25.00 gift certificate from Bruce Bauer over at
Peach trees are in bloom at Baird Family Orchards, and Boomer and his little
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