Feed Me Portland!

Yesterday, Michael Ruhlman posed a question on Twitter as to

I realized it was finally time to use that gallon-size bag of sliced rhubarb I had frozen when I saw the ruby-red stalks poking up through the mulch in the garden. I couldn’t get enough rhubarb last spring. I think I o.d.-ed on the stuff last April and May, returning home with big bunches of [...]

Venturing outside of their well-honed Belgian-style beer model, New Belgium Brewing recently introduced the West Coast-influenced Ranger IPA. Balanced with a fruity/floral blend of Simcoe, Chinook...